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Cheese

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Article:
Total Potential : 18-20% THC – 0,4% CBD‍
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  • Unit: pcs
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€24
  • Total Potential : 18-20% THC – 0,4% CBD‍ 
  • Genetic: 60% Sativa – 40% Indica
  • Cycle: Photoperiodic, Feminization rate 99%+, Germination rate 99%+; High Resiliency;
  • Flavors: She has an extraordinary smell of cheese, stale, intense, which seemed almost sweet and spicy, like a cheesecake.
  • Terpenes: Limonene, Cariophillene, Linalol.
  • Appearance: She develops a structure with a very predominant central stem and abundant lateral branches, which will equally deliver, generous and dense and compact buds, bathed in crystalline resin, thick trichomes, which colonize the entire structure of the plant, even leaves and stems are covered. She tolerates cold temperatures and SOG growing techniques well. 
  • Height Indoors 100 cm to 150 cm
  • Height Outdoors 200 cm to 250 cm
  • Ideal Harvest Range Indoors: 8-9 weeks 
  • Ideal Harvest Range Outdoors: Early-Mid September
  • Potential Yield Per Plan Outdoors: 400-800 grams/plant 
  • Potential Yield Per Plan Indoors: 400-600 grams/m2